Zero Waste Resources
An organics collection program for your office provides an opportunity for employees to reduce the amount of food waste they are generating through the collection of food scraps to be either composted on-site or processed by a third party. Prior to implementation of an office organics collection program, it is important to assign a program champion to manage the day-to-day operations and answer questions that employees may have. It is also important to develop a plan to help ensure the success of the program. You can use our Guide to Create an Organics Collection Program for your Office to get started.
This simple organics collection guide helps businesses, restaurants, and hospitality operations determine how to properly sort their organics to ensure only compostable items get placed in the organics bin.