Peach Ricotta Toast

Prep Time: 5 minutes
Servings: 1

Ingredients:

  • 2 slices of bread
  • ½ cup ricotta cheese
  • 1 ripe fresh peach, pitted and sliced
  • Roasted pistachios, chopped (optional)
  • Honey (optional) 

Directions:

  1. Toast both slices of bread.
  2. Spread approximately ¼ cup of ricotta cheese on each piece of toast.
  3. Layer peach slices over top and then sprinkle pistachios, if desired.
  4. Drizzle with honey, if desired, for extra sweetness. Devour!

Recipe source: https://www.breakfastfordinner.net/peach-ricotta-toast/